Rod Yiam Kitchen

"This always busy, family-run noodle shop is a bastion of authenticity in the voguish Nimmanheamin district. I came here regularly for its signature yellow noodle soup with stewed beef – a hearty, warming, deeply satisfying bowl for only £1.30. Other branches in the city are run by other sons of the founder, who himself came to Thailand from China on a bicycle 60 years ago, selling noodles along the way. But Mr Pipatanasukmongkol’s remains my go-to place. It also does a great curry rice."

— From Guardian article