Sin Kee Famous Cantonese Chicken Rice

"There is boldness in their rendition of this national dish of Singapore. The rice is oily enough, intensely flavoured and the chicken is chopped into confident and shiny pieces of poached goodness with a very coherent soy and sesame oil sauce. Benson is the second generation of this household name in chicken rice and he carries on in the tradition of his late father faithfully."

— Ranked #33 at the World Street Food Top 50 2017