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魚がし日本一 渋谷道玄坂店

Delicious standing sushi bar chain. Make sure you try some of the sushi aburi style (seared with a blow torch). There's an English menu.

I think my favourites are engawa aburi (seared flounder fin which you can have with either salt or ponzo vinegar), yaki-samon-mayo (seared salmon with mayo), saba (mackerel). If it's a cold day, the clam miso was lovely too.

Overall rating... 8/10

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