"If you approached a business adviser with a plan to open a pintxos bar in the Casco Viejo district they’d look at you as if you were foolish – because it’s already stuffed full of them! But Baster, which opened just over a year ago, has carved out a space for itself, adding something cool and fresh to the existing mix. The individual tortillas, made to order, are highly rated and if you like vermouth, you’ll find lots of it here along with nice people. It features arty lighting, a good corner location and is open for breakfast too."
— The Guardian article