Travel like a local

Indonesian Dishes Local dishes in Indonesia

Vegetarian & Vegan food in Indonesia

"There are quite a few great vegetarian dishes around Indonesia, so you should have plenty of options."

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Gudeg

"Stewed young/unripe jackfruit. Local dish from Yogyakarta."

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Nasi goreng

"Fried rice is everywhere in Indonesia and they do it very very well."

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Ayam goreng

"Indonesia does really good fried chicken. It's quite normal for it to accompany fried rice."

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Satay

"Skewers of meat (sometimes vegetables) grilled over charcoal and usually served with peanut sauce. Popular all over the world but it's a national dish in Indonesia."

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Gado gado

"A vegetarian mixed salad served with peanut sauce."

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Tempeh

"A staple of Indonesia, tempeh is a fermented soybean product."

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Rujak Es Krim

"A local sweet and sour dessert of mixed fruit salad with ice cream usually sold by little carts. It's incredible."

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