Travel like a local

Japanese Dishes Local dishes in Japan

Tsukemen Ramen

"Specific type of dipping ramen invented in Tokyo and possibly the most popular style in the city."

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Yakitori

"Grilled meat on sticks"

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Okonomiyaki

"Osaka's cabbage pancake topped with brown sauce, mayonaise and fish flakes."

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Takoyaki

"Octopus balls, most famous in Osaka"

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Wagyu Beef

"High quality Japanese beef."

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Natto

"Fermented soya beans. Definitely an acquired taste."

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Mochi

"Mochi are glutinous Japanese rice cakes, usually filled with anko (red bean paste)."

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